Glycerol Mono Stearate or Mono Di-Stearate of fatty acids is produced by esterification of glycerol and fatty acids. It is one of the most widely used emulsifiers in the food and cosmetic industries. It is lipophilic, non-ionic surfactants available as an ivory waxy solid in the form of powder, flakes or beads. This is available in 40%-60% Alpha-monoester content. We are the leading Glycerol Monostearate Exporters.
Acts as a starch complexion and aeration agent
It reduces starch degeneration resulting in a softer crumb and longer shelf life